The secret in this recipe is a box of vanilla pudding mix. I've come across recipes that call for it, such as in cakes, but never in cookies. Anything with extra vanilla will surely make the recipe even more delicious.
I made these cookies a couple weeks ago but haven't had the chance to post up the recipe or pictures. The cookies turn out so soft and chewy, you just can't have one. I had 2 before I even plated them! <<>
adapted from allrecipes.com
- 1 cup butter, softened
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 3.4 oz. package vanilla instant pudding mix
- 2 eggs
- 1 tsp vanilla
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/2cups semi-sweet chocolate chips
- 1/2 cup of nuts (I used walnuts
Beat together butter and sugars until creamy. Beat in pudding mix, eggs, and vanilla. Stir together the flour, baking soda, and salt, and slowly mix that into the butter mixture until well combined. Stir in the chocolate chips. Drop by rounded spoonfuls using a cookie dough scoop onto an ungreased cookie sheet. Bake in a 350 degree pre-heated oven for 10-12 minutes.
Enjoy!
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